2017-08-01

Back by popular demand! we gave our creative clients another chance to put on their chef hats and contribute to the Sugar & spice menu. With a truly unique creation; this year’s winner is Dr. Jassim fakhro for his matai Salad

A selection of greens, topped with roasted sweet potato, chickpeas, matai and a drizzle of mango chutney yogurt sauce. ( Lagoona branch )